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Cocomino Teriyaki SauceA Japanese style sauce, handmade from fermented coconut blossom nectar & spices, barrel aged to perfection. A delicious soy free alternative to traditional teriyaki sauce. Handmade from barrel aged fermented coconut blossom nectar, it supports the empowerment of women living in remote coastal villages. Splash onto grilled chicken, add to stir fries or salad dressings for a three part harmony of salty, sweet & sour. No chemicals Unrefined All natural

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Reduces inflammation

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Collagen is abundant in skin

Helianthus Annuus (Sunflower) Seed Oil

Weight: 100g

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These eco-friendly

Developed with pharmacists and midwives

100% POST-CONSUMER RECYCLED BOTTLE AND RECYCLABLE

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