Thoughtful delivery service

Easy 30 day returns

Certified Reviews

Description

Korea: White LotusThe white lotus leaf has long been revered for its health benefits, dating back to the Egyptian pharaohs. The large leaves are shredded and oven dried to preserve the elegant floral scent and taste. Lotus tea is served in temples all over Korea and symbolizes purity and enlightenment. Origin: Hadong, Korea Flavor Profile: Savory, delicate white flower, honey, slight bitterness like green tea Servings: 10 x 2g for 20g Net weight: 20g (0. 7oz)

the "Chadame" where the matcha sits inside the bowl

This sizable teapot boasts a distinctive oxidized coloring

the copper will gradually darken with regular use

and proportions

resembling cider apples

Production:

Beautifully textured surface and a smooth bottom

immense complexity and classic beauty

Delicate herbal

A crucial step in the process is careful withering under specific conditions

including unglazed fire-scorched Nanban

or puerh - since each producer has their technique and preference for tea leaf grade (spring